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Usually ready in 2-4 days
On Kee was established in Hong Kong since 1973. On Kee has been honored with awards such as "Hong Kong Top Brand," "Quality Tourism Services," and "Caring Company" over the years, affirming their commitment to excellence. On Kee Lotus Seed is a premium ingredient in Chinese cooking, particularly for flavourful and nutritious soups, or as a component in traditional Asian desserts like peach gum and red bean soup.
Instruction for Use : Rinse the Lotus Seed with water, served in a soup or tea or desserts.
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Storage
Store in a cool and dry place. Avoid direct sunlight.