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Usually ready in 2-4 days
On Kee was established in Hong Kong since 1973. On Kee has been honored with awards such as "Hong Kong Top Brand," "Quality Tourism Services," and "Caring Company" over the years, affirming their commitment to excellence. On Kee Dried Lily Bulb can be used in Chinese cuisine for its mild, sweet flavour and crisp texture in dishes like soups and desserts.
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Store in a cool and dry place. Avoid direct sunlight.