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Pickup available at NOVAMALL
Usually ready in 2-4 days
Lee Kum Kee Chilli Bean Sauce, also known as “Toban Djan”, is a Sichuan-style ingredient paste with a pungent blend of salted chilli peppers, soybean and broad beans pastes.
- This sauce is concentrated!
- For seasoning, stews or marinade, we recommend 1-2 tablespoons for every 300g of ingredients. Add more to build-up to the flavour you desire.
No added preservatives
No added colouring
Suitable for vegetarians and vegans
Use By / Best Before
Allergen Information
Wheat and Soybeans
Ingredients
Storage
Store in a cool and dry place. Avoid direct sunlight.