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Usually ready in 2-4 days
Indulge in the authentic taste of Taiwan with these soft flour cakes infused with premium brown sugar. Crafted for discerning palates, each 227g pack delivers a sophisticated balance of natural sweetness and tender crumb structure. The distinctive caramel notes of Taiwanese brown sugar create a complex flavour profile that elevates these cakes beyond ordinary confections. Perfect for those seeking genuine artisanal quality in a convenient, ready-to-enjoy format. A refined treat that captures traditional baking excellence.
Use By / Best Before
Allergen Information
Milk, Eggs, and Wheat
Ingredients
Storage
Store in a cool and dry place. Avoid direct sunlight.